CHEF DE CUISINE
Crossroads Hotel, Kansas City, Missouri
Reports to Executive Chef, position is exempt
Lead a dynamic, professional culinary team in the beautiful Crossroads Hotel. As a Sous Chef, you will collaborate with the culinary leadership team to develop and expertly prepare dishes and recipes. Work in a respectful and progressive environment that values what people bring to the team.
WHAT'S IN IT FOR YOU
- 2024 Awarded "A Very Special Stay" One MICHELIN Key + Travel + Leisure's #13 Hotel Brand
- Paid Vacation, Sick Time, and Holidays
- Greatly reduced room rates for our sister hotels
- Medical, Dental, Vision, and pet insurance at an affordable group rate
- Paid time off to volunteer for the causes you care about in your community
- Strong sense of belonging through diversity, equity, and inclusion
WHO WE ARE
Lazia, XR, and Percheron - three venues inside the former Pabst-Pendergast building that is now the home of the Crossroads Hotel - are a true catalyst of the community yet a neighborhood favorite for locals. We seek inspiration and always look to inspire. To be built on service, attitude, and culture; not on ego. We are here to turn heads from outside the market and to build loyalists from within. We want locals to see us as an every-week favorite and the preferred locale for a special occasion.
WHO YOU ARE
Your past experiences have led you to understand that there is an art + science to the how and what a hospitality operations professional is responsible for. Your balance of creative and organizational skills allows you to be both an artist as well as an air traffic controller. You are an intrinsically motivated individual who finds fulfillment in a full dining room with happy guests. You have the utmost respect for the ingredients and the process, striving to work directly with local farmers and artisans to obtain your ingredients at their height of freshness and peak of flavor. You understand the critical role you play in the hotel's financial strategy and have a history of achieving cost-effective solutions to daily kitchen management without sacrificing quality.
As an Equal Opportunity and E-Verify Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from and take pride in who we serve. Aparium is an E-Verify employer.
Aparium Hotel Group
paid time off, sick time
Sep 04, 2025