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Supervisor - Restaurant

Bally's Corporation
United States, Rhode Island, Lincoln
100 Twin River Road (Show on map)
Jul 31, 2026
Description

Qualifications:



  • Customer Service Background
  • Bartending Experience
  • Knowledge of R.I Liquor laws


License Requirements:



  • ServSafe Certification
  • DBR license


Essential Job Functions:



  • Assists Managers in overseeing the day-to-day operations of all bars
  • Assist in managing the schedule in accordance with the appropriate staffing levels
  • Train bartenders on point-of-sale system, company rules and regulations
  • Inform bartenders of new company rules and state laws
  • Investigate and manage guest complaints or employee issues
  • Working with bartenders to maintain the highest level of customer service
  • Gathering information from guest and bartenders on new products requested
  • Assistance with monthly inventory
  • Monitor beverage staff on proper service
  • Enforce company policies and procedures
  • Assist with maintaining payroll solution E-time on a weekly basic to ensure appropriate


  • employee clock in and clock out
  • Have working knowledge of point-of-sale system front and back of house
  • Keep abreast of promotion and adjust personal levels to accommodate added guests
  • Have working knowledge of union contact


Physical/Mental Requirements:



  • Able to work nights, overnights and all weekends and be flexible with schedule frequently
  • Ability to work at a fast pace for up to 12 hr. shifts occasionally
  • Able to train with many different personalities constantly


Working Conditions:



  • Gaming environment includes smoke, noise and bright lights
  • Fast-paced customer orientated

Qualifications
Licenses & Certifications
RI Lottery License Ops (required)
Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
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